THE COMMA,Italian Terrace NAMBA

Reservations and Inquiries

TEL 080-3595-9103

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  2. LUNCH

Reservations and Inquiries

TEL 080-3595-9103

Reservation

  • ◆Roast beef bowl

    • Homemade roast beef bowl made with domestic beef thigh meat

      1,500 yen(Tax included)

      1/10

      Homemade roast beef bowl made with domestic beef thigh meat

      1,500 yen(Tax included)

  • ◆ACAI BOWL

    • Original Acai Bowl

      1200 yen(Tax included)

      1/10

      Original Acai Bowl

      1200 yen(Tax included)

    • Chocolate banana acai bowl

      1200 yen(Tax included)

      1/10

      Chocolate banana acai bowl

      1200 yen(Tax included)

    • Coconut Mango Acai Bowl

      1200 yen(Tax included)

      1/10

      Coconut Mango Acai Bowl

      1200 yen(Tax included)

    • Honey Yogurt Acai Bowl

      1400 yen(Tax included)

      1/10

      Honey Yogurt Acai Bowl

      1400 yen(Tax included)

    • Seasonal Fruit Acai Bowl

      1400 yen(Tax included)

      1/10

      Seasonal Fruit Acai Bowl

      1400 yen(Tax included)

    • Kiwi Blueberry Acai Bowl

      1400 yen(Tax included)

      1/10

      Kiwi Blueberry Acai Bowl

      1400 yen(Tax included)

  • ◆ Salad

    • Caesar salad with romaine lettuce and kale

      900 yen(Tax included)

      Additional toppings: Grilled chicken + 300 yen, spicy shrimp + 600 yen

      1/10

      Caesar salad with romaine lettuce and kale

      900 yen(Tax included)

      Additional toppings: Grilled chicken + 300 yen, spicy shrimp + 600 yen

    • Homemade roast beef and mashed potatoes

      1000 yen(Tax included)

      1/10

      Homemade roast beef and mashed potatoes

      1000 yen(Tax included)

    • Assorted cheese and dried fruits

      1000 yen(Tax included)

      1/10

      Assorted cheese and dried fruits

      1000 yen(Tax included)

    • Burrata cheese and seasonal fruit caprese

      1400 yen(Tax included)

      1/10

      Burrata cheese and seasonal fruit caprese

      1400 yen(Tax included)

  • ◆ Pasta

    • Japanese-style pasta with boiled whitebait, cod roe and perilla leaves

      1000 yen(Tax included)

      1/10

      Japanese-style pasta with boiled whitebait, cod roe and perilla leaves

      1000 yen(Tax included)

    • Weekly Pasta

      1200 yen(Tax included)

      1/10

      Weekly Pasta

      1200 yen(Tax included)

    • Weekly fresh pasta

      1400 yen(Tax included)

      1/10

      Weekly fresh pasta

      1400 yen(Tax included)

    • Homemade tomato sauce pasta with red eggplant and bacon

      1200 yen(Tax included)

      1/10

      Homemade tomato sauce pasta with red eggplant and bacon

      1200 yen(Tax included)

    • Salmon roe and cod roe cream pasta

      1,500 yen(Tax included)

      1/10

      Salmon roe and cod roe cream pasta

      1,500 yen(Tax included)

    • Vongole Bianco with fresh hemp and black abalone mushrooms (fresh pasta)

      1600 yen(Tax included)

      1/10

      Vongole Bianco with fresh hemp and black abalone mushrooms (fresh pasta)

      1600 yen(Tax included)

    • Rich carbonara with thickly sliced bacon

      1200 yen(Tax included)

      1/10

      Rich carbonara with thickly sliced bacon

      1200 yen(Tax included)

  • Fried & Grill

    • French fries truffle flavor

      600 yen(Tax included)

      1/10

      French fries truffle flavor

      600 yen(Tax included)

    • Fried shrimp - karasumi flavor

      600 yen(Tax included)

      1/10

      Fried shrimp - karasumi flavor

      600 yen(Tax included)

    • Chicken thigh confit Tasmanian mustard sauce

      1300 yen(Tax included)

      1/10

      Chicken thigh confit Tasmanian mustard sauce

      1300 yen(Tax included)

  • ◆Desert

    • Tiramisu

      700 yen(Tax included)

      1/10

      Tiramisu

      700 yen(Tax included)

    • Panna cotta

      700 yen(Tax included)

      1/10

      Panna cotta

      700 yen(Tax included)

    • chocolate terrine

      600 yen(Tax included)

      1/10

      chocolate terrine

      600 yen(Tax included)